Topic: Animal Refresher

A narrow distance between lairage & slaughter hall is known as race; the length of race should be:

Which of the following statement(s) is/are true about abattoir?

The strength of chlorine required for sanitation of abattoir plant is in the range of:

Which is true about the effluent treatment of abattoir?

Average biochemical oxygen demand (BOD) of effluent of an abattoir is:

Stiffness during rigor mortis is mainly due to the formation of:

The organ which is quickly affected by rigor mortis, usually within one hour of slaughter, is:

Meat which is most susceptible to develop oxidative rancidity is:

The appearance of petechial hemorrhages throughout subcutaneous tissue in pigs during electrical stunning is known as:

The main function of CO₂ in gas stunning is: