Immunoglobulins Present in Bovine Milk

Question

Immunoglobulins present in bovine milk are:

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Question (English)

Immunoglobulins present in bovine milk are:

  1. IgG1, IgG2, IgM and IgA ✓ Correct
  2. IgG1 and IgG2 only
  3. IgM only
  4. IgA only
Explanation:
Correct Answer: IgG1, IgG2, IgM and IgA

All four immunoglobulins — IgG1, IgG2, IgM, and IgA — are present in bovine milk (and colostrum). However, their concentration differs significantly.

Order of Immunoglobulins in Bovine Colostrum (Decreasing Concentration)
  • IgG₁ > IgG₂ > IgM > IgA
Immune Factors in Bovine Colostrum
  • Lactoferrin (iron-binding protein, important during mammary involution)
  • Immunoglobulins (IgG1, IgG2, IgM, IgA)
  • Trypsin inhibitor (protects immunoglobulins from GIT digestion in newborn calf)
Comparison
  • Major Ig in bovine colostrum: IgG
  • Major Ig in human colostrum: IgA

📚 About this Topic — Animal Refresher

This multiple choice question is from Animal Refresher, Dairy Science. It has 4 options with a detailed explanation of the correct answer. Practice more MCQs from Animal Refresher to strengthen your preparation.

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