Topics:
Animal Nutrition, Animal Refresher
Father of Animal Nutrition
Father of Animal Nutrition is:
- Lavoisier — Correct Answer
- Armsby
- Kellner
- Laplace
Explanation:
Correct Answer: Lavoisier
Antoine-Laurent Lavoisier (1743–1794) is recognized as the Father of Animal Nutrition. He discovered that animal respiration is fundamentally a process of slow combustion (oxidation), conducted the first calorimetric studies of heat production in animals, and established the law of conservation of matter — foundational principles for understanding energy metabolism in animals.
Pioneers in Animal Nutrition
| Scientist | Contribution |
|---|---|
| Lavoisier | Father of Animal Nutrition; respiration = slow combustion; calorimetry |
| Albrecht Thaer | Published "Hay equivalent" feeding standard (1810) |
| Grouven | Formulated first feeding standard (1859) |
| Henneberg & Stohmann | Weende proximate analysis system (1865) |
| Kellner | Starch equivalent system (1907) |
| Armsby | Net energy feeding standard; "Manual of Cattle Feeding" |
| Morrison | Modified Wolff-Lehmann standard (1915); DCP + TDN |
| Van Soest | Detergent method of forage analysis (NDF/ADF) |
Why Other Options Are Wrong
- Armsby → developed the Net Energy feeding standard; not titled "Father of Animal Nutrition."
- Kellner → developed the Starch Equivalent system; key figure in energy nutrition but not the "Father."
- Laplace → collaborated with Lavoisier on early calorimetry experiments but is not credited as the "Father."
📚 About this Topic — Animal Nutrition
This multiple choice question is from Animal Nutrition, Animal Refresher. It has 4 options with a detailed explanation of the correct answer. Practice more MCQs from Animal Nutrition to strengthen your preparation.
