Singeing of Poultry Carcass

Question

Passing of carcass over the blue flame for the purpose of burning of hair-like appendages is known as:

Select an answer

Passing of carcass over the blue flame for the purpose of burning of hair-like appendages is known as:

  1. Scalding
  2. Singeing — Correct Answer
  3. Picking
  4. None of these
Explanation:
Correct Answer: Singeing

Singeing is the process of passing the defeathered poultry carcass over a blue gas flame for 5–10 seconds to burn off the fine, hair-like feather appendages called filoplumes that remain after mechanical plucking.

Singeing Details
  • Duration: 5–10 seconds over blue flame
  • Purpose: Removes filoplumes (hair-like pin feathers)
  • Stage in processing: After defeathering/picking, before evisceration
Singeing vs Scalding
  • Scalding: Hot water immersion → loosens feathers for plucking
  • Singeing: Blue flame → burns off residual hair-like filoplumes

📚 About this Topic — Animal Refresher

This multiple choice question is from Animal Refresher, Poultry Science. It has 4 options with a detailed explanation of the correct answer. Practice more MCQs from Animal Refresher to strengthen your preparation.

Author Avatar
Anvi Classes

Anvi classes for Current Affairs, GK, and General Studies MCQs. Prepare for UPSC, SSC, and other competitive exams with our comprehensive quizzes.