Year of Establishment of OIE
The World Organization for Animal Health (OIE) was established in:
Topic: Animal Refresher
Term for Lungs, Trachea and Heart Carcass
The carcass of lungs, trachea and heart is known as:
Term for Gizzard, Liver and Heart Carcass
The carcass of gizzard, liver, and heart is known as:
Conditions Requiring Emergency Slaughter
Emergency slaughter is done in animals suffering from:
Match the Column — Abattoir Offal Terminology
Match the column: TABLE-I TABLE-II 1. Bung a. Gizzard, Liver & Heart 2. Pluck b. Diaphragm 3. Weasand c. Oesophagus 4. Skirt d. Lungs, Trachea & Heart 5. Giblet e. Rectum
Disease in Pigs Due to Prolonged Fish Meal Feeding
Prolonged feeding of pigs on fish meal may lead to:
Ready-to-Eat Comminuted Meat Product from Ground Meat or Emulsion
Ready-to-eat comminuted meat product prepared from ground meat or meat emulsion or both is:
Causative Agent of Green Rot in Eggs
Green rot in the egg is caused by:
Best Method of Carcass Disposal (General)
Most common and best method of disposal of a carcass is:
Preferred Carcass Disposal Method for Anthrax
Preferred method of disposal of an anthrax carcass is: